The classic arrabiata sauce is a playful option which shakes up any pasta course due to the perfect combination of fresh tomato taste, parsley and the unique spiciness of Chili peppers. This sauce is an easy base which you can further build on to using fresh ingredients, creating the best Penne all'arrabbiata you have ever tasted.
How to Eat: Cooked
How to Match: To be eaten with pasta
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