Mushrooms and tomatoes go together easily, making up the base of most comfort foods, and in this case creating one of the best mixes for a wonderful vegetarian pasta dish. A rich blend of fragrant mushrooms, garlic and other traditional ingredients, this sauce has the potential to become a staple in any kitchen. This fact is helped even further by the fact that the Fattorie Umbre brand has three decades of knowledge behind them, believing in high quality and original Italian recipes.
How to Eat: Cooked
How to Match: To be eaten with pasta
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